These soft, rich, almond paste cookies from Sicily come as a fun trio of different flavors and shapes, including pistachio, hazelnut and plain. This nutritious pastry is ideal with tea of coffee or on its own, and makes for a wonderful gift presented in a colorful cardboard box.
- Ingredients: sugar, peeled almonds 40% min., pistachio 8% min., lemon peel 3% min., tangerine peel 3% min., pasteurized fresh egg whites, honey, leaven (sodium hydrogen carbonate, disodium diphosphate wheat starch), humectant: sorbitol; preservative: potassium sorbate; flavoring, food coloring E133. May contain traces of milk, wheat, flour, eggs, and nuts. Keep in the original packaging a temperature between 47 degrees and 68 degrees F.