Elevate your indulgence with “I Mori’s” Sicilian Cassata Cream Pandoro, enriched with DOP Pistachio and IGP Chocolate. This Pandoro isn’t just a dessert; it’s a delectable journey that will whisk your taste buds to the sunny orchards and fine chocolate estates of this beautiful region. Crafted with meticulous care and passion, it’s a true celebration of Sicilian culinary heritage.
The infusion of DOP Pistachio and IGP Chocolate creates an unforgettable flavor combination that captures the very essence of Sicily. Every bite is a joyous adventure through the heart of the Mediterranean, with flavors that burst forth with authenticity. Share it with friends, savor it on your own, or make it the centerpiece of any gathering – this Pandoro is your ticket to elevating your indulgence. Discover the genuine taste of Sicily with “I Mori’s” Sicilian Cassata Cream Pandoro with DOP Pistachio and IGP Chocolate.
- Ingredients: Wheat flour type “0”, category A whole hen eggs, sugar, butter, 4% pasteurized fresh whole milk, – natural yeast (wheat), fructose, emulsifier: mono and diglycerides of fatty acids (of vegetable origin),cocoa butter, salt, flavors; Sicilian cassata cake cream (20%): water, glucose syrup, sugar, vegetable oils (coconut oil, palm oil, sunflower oil), glycerol, modified maize starch, emulsilsifying agent: sucrose esters (E473), gelling agent: xanthan gum (E415), acidity regulators: citric acid (E330), calcium sulphate, preservative: potassium sorbate (E202), skimmed milk, maltodextrin, butter, cocoa butter, flavors, emulsifier E322 (soy lecithin), candied fruit 60% on the cream (pumpkin, orange peel, clementines), sugar, lyophilized buttermilk curd, glucose, flavors, coloring agents in the candied fruit (E.133 bright blue, E150b caustic sulfite caramel, E120 woodlouse), preservative: E.202 potassium sorbate- E220 sulfur dioxide (residual); dark chocolate icing (10%): sugar, fractionated and fully hydrogenated vegetable fat (palm kernel), reduced-fat cocoa powder, emulsifier (sunflower lecithin E-322, sorbitan tristearate E-492), flavors, “Cioccolato di Modica PGI” 2% (cocoa mass 65% min., sugar); “Pistacchio Verde di Bronte PDO” 2%. Contains: wheat, milk, eggs, soy, sulfites, pistachio. May contain traces of mustard and other shell nuts. May Contain fragments of Shell nuts
- Product Weight: 2.2 lb (1 kg)
- Product of Italy