Sweet rice flour, also known as glutinous rice flour, is made from one ingredient: premium-quality glutinous rice. The term “glutinous” refers to the grain’s sticky nature. This naturally sticky flour is the secret ingredient to making your own chewy homemade mochi and other sticky sweet and savory Japanese treats. Choose your favorite fillings, from sweet red bean paste to nutty chestnuts to grassy green tea––or try something entirely different, from another part of the world to make your own fusion mochi! This 5.2-ounce bag contains premium-ground coarse sweet rice flour for making all of your favorite Japanese treats at home.
- Ingredient: Glutinous Rice
- Product Weight: 5.3 oz (150 g)
- Product of Japan
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Returns
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