These are the savory version of olive oil tortas that conquered the taste buds of so many folks, but wait there is more – they are also infused with rosemary and thyme! These handmade tortas are crunchy and delicious, the result of a recipe that’s been mastered for over 100 years. They’re handmade in Seville (southern Spain), and form a tasty snack that we challenge any of your local bakers to match! There is no discussion of course as to how its taste compares to that of snacks you buy even in some of the most expensive supermarkets. The Tortas are made to exactly the same recipe that Inés Rosales revived in 1910.
- Ingredients: Unbleached wheat flour, extra virgin olive oil, whole wheat flour, sea salt, sugar, yeast, thyme, rosemary. Contains wheat. May contain nuts
- Product Weight: 6.3 oz (180g)
- Product of Spain