Discover Sbiroli Truffle Linguine Pasta, a delightful Italian specialty. Made from top-quality durum wheat and bronze die cuts for perfect texture. Slowly dried for even cooking. Enjoyed with a variety of sauces or simply drizzled with extra virgin olive oil and grated parmesan cheese. Elevate your culinary offerings with this exquisite truffle-infused pasta. A must-have for those who appreciate authentic Italian flavors.
- Ingredients: Durum wheat (gluten) semolina flour, water, Egg whites, black summer truffle. Contains: Wheat, Eggs. Manufactured in a facility that also processes black squid ink.
- Product Weight: 8.8 oz (250 g)
- Product of Italy