Introducing Filotea Tonnarelli Spaghettoni Egg Pasta, an artisan delight crafted with genuine ingredients, evoking the essence of Sunday lunches and cherished family traditions. Elevate your offerings with this premium pasta, perfect for creating memorable dining experiences. Made with care following the ancient Marche recipe, this unique pasta appeals to discerning palates seeking exceptional taste and quality.
- Ingredients: Durum Wheat (Gluten) semolina, egg white (26%), Wheat (Gluten) flour (type 00). Contains: eggs, Wheat (Gluten). Manufactured in a facility that also processes: black squid, soy and mustard.
- Product Weight: 8.8 oz (250 g)
- Product of Italy