Italian summer truffles slices in olive oil by Tartuflanghe is a delicious ready-to-use earthy delight. Preserved in the finest Italian olive oil, summer truffle slices will add sophisticated touches to your dishes.
Truffles are one of the essential ingredients of Italian cuisine since they’re abundantly grown throughout Piedmont, Tuscany, and Umbria. However, they’re considered one of the rarest gastronomic treasures in the world; due to their hypersensitivity to climate conditions; truffles are impossible to harvest outside their natural habitat. Summer truffles, in particular, have a delicate taste with undertones of earthy aroma. The flavor depends on the harvest time – picked from May to August, aroma deepens when truffles are fully ripe. You can explore more Italian vegetables in our carefully selected assortment – from Calabrian peppers to pickled artichokes; with us, you can find anything!
Tartuflanghe was founded in 1975 by an aspiring Italian chef – Giuseppe Montanaro, and his wife. By selecting only the finest quality Alba White Truffle, the Italian brand revolutionized the culinary world with unique delights such as Tartufissima – the first pasta with a truffle center and Trifulòt – mini sweet truffle chocolate. Tartuflanghe didn’t stop there – chips, dried fruits, the finest quality extra virgin olive oil – it turns out truffles can accentuate flavors of everyday essentials, too. Once you explore the tempting aromas of Tartuflanghe, browse our Italian grocery store online for more unique culinary delights!
Italian summer truffles slices can be used as a garnish for your dishes, such as pasta, risotto, canapes, or creamy soups! Don’t forget about the olive oil – it’s the perfect dressing and blank canvas for creating aromatic sauces.
- Ingredient: Summer truffle (Tuber aestivum Vitt.) 57%, olive oil, flavor.
- Product Weight: 1.2 oz (35 g)
- Product of Italy