Elevate your menu with Dalla Costa Gluten Free Organic Yellow Corn Fusilli. Crafted from organic yellow corn and pure Piedmont spring water, it’s bronze-die extruded and gently dried for a perfect al dente texture. Rich in protein and fiber, it pairs beautifully with Pesto Genovese or a drizzle of Extra Virgin Olive Oil and Parmesan. Stand out with this exceptional gluten-free pasta.
- Ingredients: Organic corn flour, water. Manufactured in a facility that also process soy.
- Product Weight: 8.8 oz (250 g)
- Product of Italy