This white truffle sauce boasts an earthy, musky, and pungent flavor that will enhance any dish. Its coarse consistency and rich, creamy texture make it a versatile and easy-to-use ingredient that can be added to pasta, risotto, or even meats. Giuliano Tartufi is an Italian producer of truffle-based food specialties.
- Ingredients: Mushrooms (agaricus bisporus), sunflower seed oil, green olives, white truffle (1%) (tuber magnatum pico), salt, artificial flavor, antioxidant: ascorbic acid
- Product Weight: 2.8 oz (80 g)
- Product of Italy
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