Poggio del Farro introduces Farrotto with Yellow Pumpkin, a delicious twist on the ancient grain movement. This ready-to-cook risotto-style dish combines nutty Farro with succulent yellow pumpkin and aromatic herbs, creating a delightful blend of flavors. Ready in just 18 minutes, it’s perfect as a risotto or soup. Low in gluten, rich in vitamins – a healthy grain option for your customers. Elevate your offerings with this wholesome delight!
- Ingredients: Pearled Farro (Gluten) 93.1%, dehydrated pumpkin 3.2%, vegetable broth [salt, potato maltodextrin, yeast extract, vegetable extract (carrot, onion), sunflower oil, extract of aromatic herbs (basil, parsley, rosemary)] dehydrated onion, dehydrated parsley. Contains: Gluten. Manufactured in a facility that also processes Tree nuts, celery, soy, milk. Keep in a cool and dry place away from heat sources, direct sunlight, and humidity.
- Product Weight: 8.8 oz (250 g)
- Product of Italy