Pork Pate of Liver Confit with Herbs of Provence ensures authentic flavors and great texture by using the best morsels of pork liver to produce their Pork Liver Confit and various herbs and spices for the most unforgettable taste of locally raised pigs fresh pork and pork liver. Henaff brings this authentic French meat in a beautiful glass jar that’s perfectly sealed to preserve and capture all the meaty and earthy flavors.
Created with the finest prime cuts of pork, pork livers, cognac, and spices, this traditional French Pork Confit maintains proper chewiness and meaty flavors. This French Confit is an authentic French treat you can enjoy with a simple salad, potato, and vegetables with its perfectly spicy, meaty, and juicy texture.
Established in 1907, Henaff is one of Brittany’s successful ventures with a strong commitment to providing the best-canned vegetables and meats. Today, Henaff is one of the key players for canned foods in France, exporting to 50 other countries, including the US, authorized by the USDA.
- Ingredients: Pork, Pork livers, Cognac, Salt, Spices
- Product Weight: 3.2 oz (90 g)
- Product of France