Experience the natural flavors of fish and vegetables of this traditional cooking base made with Monkfish, Cod, and vegetables. Aneto truly captures the essence of fish flavors with this premium quality cooking base that creates a dish that’s just as visually impressive as it is delicious with flavors of fish.
Aneto Fish Broth, made from monkfish, cod, tomatoes, carrots, onions, and other natural vegetables, is a gluten-free, soy-free, nut-free, and dairy-free cooking base. Made with the freshest ingredients, this broth is simmered for 2-3 hours until it perfectly cooks, so you can skip another time-consuming step into creating our favorite home-cooked meals. Elevate your soups, stews, and even rice with this fish broth for a home-cooked taste!
Ensuring the remarkable quality and natural ingredients of its wide selection of broths and cooking bases, Aneto uses only fresh ingredients like fresh vegetables, fish, olive oil, poultry, and sea salt from the local Spanish purveyors. The brand uses only natural, unprocessed ingredients with no flavorings, concentrates, or powders to ensure GMO-free and allergen-free products made with zero eggs or dairy.
- Ingredients: Water, Monkfish, Cod, Tomato, Onion, Carrot, Fennel, Leek, Celery, Olive Oil, Garlic and Sea Salt
- Product Weight: 33.8 fl oz (1L)
- Product of Spain