Divella Fettuccine is a long, flat, and long-stranded pasta made with superior quality durum wheat semolina. Fettuccine, meaning small ribbons in Italian, is a classic ribbon pasta famous in Tuscan cuisine. Brought to you in bulk, this fettuccine pasta takes less than 12 minutes to cook al dente!
Pasta is an indispensable part of Italian gastronomy; however, it might come as a surprise that its origins are shrouded in mystery. While most are convinced, it was born in Italy; some believe Marco Polo was the one who brought pasta back from China! Nonetheless, Italy is the pioneer who revolutionized pasta. With more than 400 known pasta types, there’s one for everyone! You can discover new favorite shapes and flavors in our carefully curated collection of quintessential pasta and gnocchi from Italy!
Divella is an Italian producer of the finest durum wheat. Founded in 1890, the brand has stayed true to its roots and traditional processing methods while masterfully incorporating the latest technological advances. Now in its fourth generation of the Divella family, the company has become an international success story, loved for its carefully crafted pasta, cookies, and cooking oil. To discover Divella’s extensive assortment, simply peruse our online Italian food store!
Fettuccine by Divella makes for a versatile pasta perfect for incorporating into your homemade cooking endeavors! We recommend pairing this classic pasta with traditional Alfredo sauce beloved for its simplicity – a mix of silky butter, cheese, cream, and seasonings!
- Ingredient: Durum Wheat Semolina, Niacin, Ferrous Lactate, Thiamin Mononitrate, Riboflavin, Folic Acid
- Product Weight: 10.0 lb (4.5 kg)
- Product of Italy