Crafted with precision and tradition, Di Martino Tagliatelle is made from 100% Italian wheat, meticulously selected for its superior quality and high protein content. Produced in the unique territory of Gragnano since 1912, bronze-drawn pasta undergoes slow drying at a low temperature, ensuring the perfect texture and authentic taste. The delicate ribbons of tagliatelle, with their distinct furrowed surface, are a timeless symbol of Italian gastronomy.
- Ingredients: Durum wheat semolina, water. Contains wheat. Store in a cool, dry place
- Product Weight: 12 oz (340 g)
- Product of Italy